Straight from one of our favorite Food Network chef's, Katie Lee Biegel, this Italian sheet pan supper is no fuss (1 sheet pan to clean), no frills (only 30min of baking) and all fantastic; who wouldn't want their peppers and onions basting in delicious Old Century Meats pork or beef oils? Plus, it's only 8 points per serving on Weight Watchers (if you're into that kind of thing)!

Feeds 2-4 people

In this kit you'll receive:

• 1lb Italian Sausage Links OR Beef Hot Links (Old Century Meats)
• 1 Red Onion (Burnette Farms)
• I Yellow Onion (Burnette Farms) 
• ½ lb Sweet Peppers (Ireland Farms) 
• ½ lb Bell Peppers (Ireland Farms) 
• Fresh bundle of Thyme 
• Recipe Card
   

Needed from your pantry will be: olive oil, salt & pepper, parmesan cheese (grated), 1 polenta log