Boneless & beautiful

Make a perfect, mouth-watering pot roast. Our hearty regenerative chuck does half the work for you - it’s already so tender and rich with flavor. The chuck is the classic pot roast cut, and there’s enough for the whole family!

Best slow-cooked, braised, or pressure-cooked

Why regenerative is better. A healthy soil creates healthy plants for our cows to graze. With a greater biodiversity in our flora, the animals receive a wider variety of nutrients that gets passed on to you when you eat regeneratively!